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Wild Chicks Farm

Certified Organic Tapioca Flour

Certified Organic Tapioca Flour

Regular price $13.00 AUD
Regular price Sale price $13.00 AUD
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Tapioca Flour – 1kg Bag
Gluten-Free | Grain-Free | Plant-Based | Versatile Pantry Essential

Discover the gentle magic of our tapioca flour—a naturally gluten-free, grain-free flour made from the root of the cassava plant. With its smooth texture and subtle sweetness, tapioca flour is a must-have for anyone embracing wholesome, allergy-friendly, or low-tox baking and cooking.

Whether you're thickening sauces, crisping up your sourdough crusts, or making fluffy pancakes, tapioca flour brings elasticity and lightness to your recipes. It’s also a favourite for grain-free families and those following paleo, AIP, or gluten-free diets.

Why You'll Love It:

Perfect gluten-free thickener for sauces, soups & gravies

Adds chew and softness to baked goods

Ideal for homemade flatbreads, tortillas & dumplings

Easily digestible & naturally free from common allergens

100% pure, no additives or preservatives


Pack Size: 1kg eco-friendly bag

Stock your pantry with this humble hero and enjoy its versatility in both sweet and savoury dishes. Once you try it, you’ll never want to be without it!

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